Category Archives: J. CONDITIONS TO TREAT

Complementary treatments for breakthrough pain

Breakthrough pain is a worsening or flare of pain that occurs in patients whose pain is otherwise controlled.

Dr. Neal Slatkin, who is director for the Department of Supportive Care, Pain & Palliative Medicine at the City of Hope has reviewed the treatment options — including CAM. Continue reading Complementary treatments for breakthrough pain →

Ashwagandha causes errors in measured digoxin blood levels

Ashwagandha (Withania somnifera; winter cherry) belongs to the pepper family. The root is used in Indian Ayurvedic medicine as an aphrodisiac, liver tonic, anti-inflammatory agent, and astringent.

People taking digoxin (Lanoxin) should be forewarned that tests to measure digoxin blood levels could be affected by the concurrent use of Ashwagandha, according to a study by researchers from the University of Texas, Houston. Continue reading Ashwagandha causes errors in measured digoxin blood levels →

The risk of fadang in dementia

The natives of Guam use fadang — the seed of the false sago palm (a cycad) (photo) — as an ingredient in their traditional medicine and food.

According to Marjorie Whiting, a nutritionist/anthropologist who lived with the native Guamanians, “Everybody knows that the fadang is toxic… The people go to a lot of trouble to process it in order to detoxify it.”

Now, we’re learning about the risk factors for toxicity they missed. Continue reading The risk of fadang in dementia →

Reconsidering the effect of folate on breast cancer risk

A published (and widely circulated in the lay press) study by researchers at Lund University in Sweden reported that high folate intake by women 50 years and older was associated with a lower incidence of postmenopausal breast cancer.

Of greater interest is an editorial by Dr. Cornelia Ulrich from the Fred Hutchinson Cancer Research Center in Seattle, Washington. Continue reading Reconsidering the effect of folate on breast cancer risk →