Vitamin E seems to make a positive contribution in certain people with diabetes, according to this study by researchers at Technion-Israel Institute of Technology in Haifa. Continue reading Vitamin E, diabetes, and heart disease
Category Archives: Vitamins
Is organic food healthier?
According to Claire Williamson, a nutrition scientist for the British Nutrition Foundation, “There appears to be a perception among many consumers that organic foods are more nutritious… However, to date there are limited data to support this view.”
But, there are some exceptions. Continue reading Is organic food healthier?
Almost the definitive study on bone health in postmenopausal women
Treatment with genistein — a naturally occurring estrogen in soybeans — has the potential to regulate bone metabolism without harmful estrogenic activity in the breast and uterus,” says Dr. Herbert Marini from the University of Messina in Italy.
In this study, genistein had positive effects on bone health in postmenopausal women who had evidence of bone wasting.
Unfortunately, they didn’t measure fracture rate. Continue reading Almost the definitive study on bone health in postmenopausal women
Feeling depressed? Start taking a vitamin
Studies dating back more than 15 years suggest that people with depression are likely to have low blood levels of folic acid (or folate) and vitamin B12.
Of course, not all of the researchers have come to the same conclusion. But to start, here’s a summary of the most positive analysis of folic acid and B12.
Meeting highlights
ttmed reports on the 2nd International Conference on Hypertension, Lipids, Diabetes and Stroke Prevention in Prague.
Here are the CAM highlights. Continue reading Meeting highlights
Vitamin D and age-related macular degeneration
Researchers from the University of Medicine and Dentistry of New Jersey report that vitamin D (25-hydroxyvitamin D) might protect against age-related macular degeneration (AMD). Continue reading Vitamin D and age-related macular degeneration
Calcium lowers fracture risk … if you actually take it
And the difference in risk between taking calcium-only vs calcium with vitamin D is small and not statistically significant, according to researchers in Australia. Continue reading Calcium lowers fracture risk … if you actually take it
Debating the effects of vitamin E on cancer risk
In a recent study of more than 77,000 adults, there was no evidence that vitamin E could protect from getting cancer. The details were summarized here.
But the food industry takes a different view. Continue reading Debating the effects of vitamin E on cancer risk
ConsumerLab reviews vitamin C products
They tested 27 brands and found one supplement provided just 44% of its labeled vitamin C. Continue reading ConsumerLab reviews vitamin C products
The pros and cons of folic acid fortification of foods
Fortifying food, such as wheat and corn flour, with folic acid reduces the risk of spina bifida in babies.
This public health practice was introduced 10 years ago in North America. Now, that practice is being debated in the UK and worldwide. “Are the benefits to the few outweighed by possible harm to some of the many exposed? Continue reading The pros and cons of folic acid fortification of foods
“No credible evidence” for Airborne
Airborne, the “natural” product that claims to prevent the onset of the common cold has agreed to pay $23.3 million to settle a lawsuit over false advertising. Continue reading “No credible evidence” for Airborne
Vitamin E supplements and the risk of lung cancer
A recent review of the medical literature revealed that except for prostate cancer, there was no evidence that vitamin E could protect from getting lung, stomach, esophageal, pancreatic, breast, or thyroid cancer.
Now, this study by researchers at the University of Washington in Seattle reports negative news for the vitamin E supplements and lung cancer. Continue reading Vitamin E supplements and the risk of lung cancer
Preventing pressure ulcers
They occur when the skin breaks down after staying in one position for too long. Constant pressure against the skin reduces the blood supply and the tissue dies.
It’s a problem for people in a wheelchair or bedridden. Continue reading Preventing pressure ulcers
Rose-hips for treating rheumatoid arthritis
A study presented during the European Congress of Rheumatology in Barcelona concluded, “Patients affected with severe rheumatoid arthritis found pain relief after taking rose-hips for 6 months.” Continue reading Rose-hips for treating rheumatoid arthritis
CAM: Complementary or alternative treatment for HIV/AIDS?
Research from Emory University in Atlanta indicates that patients with HIV/AIDS might be using CAM as an alternative to highly active anti-retroviral (HAART) HIV/AIDS treatment regimens.
At least among Black women in Alabama and Georgia. Continue reading CAM: Complementary or alternative treatment for HIV/AIDS?
A ten-year perspective: The influence of nutrition on prostate cancer
Ten years ago, the late Dr. William Fair, a surgeon at the Memorial Sloan-Kettering Cancer Center and CAM advocate wrote, “epidemiologic and laboratory evidence increasingly demonstrate that nutritional factors, especially reduced fat intake, soy proteins, vitamin E derivatives, and selenium, may have a protective effect against prostate cancer.”
Now, Steffen Theobald, a nutritional consultant and manager at the Scientific Association for the Improvement of Patient Competence in Germany updates the role of nutrition in the development, prevention, and treatment of prostate cancer.
Continue reading A ten-year perspective: The influence of nutrition on prostate cancer
Reviewing the value of vitamin B6 to treat carpal tunnel syndrome
Its effectiveness is controversial, but vitamin B6 (pyridoxine) is often used as an option before committing to surgery, according to Drs. Milly Ryan-Harshman and Walid Aldoori in a recent review. Continue reading Reviewing the value of vitamin B6 to treat carpal tunnel syndrome
Winners of the Dr. Rogers Prize for Excellence in CAM
Dr. Alastair Cunningham of Toronto, Ontario and Dr. Abram Hoffer of Victoria, BC received the honor at an award ceremony in Vancouver last November. Continue reading Winners of the Dr. Rogers Prize for Excellence in CAM
Complementary options to reduce falls in osteoporosis patients
According to Drs. Julie Lin and Joseph Lane from the Hospital for Special Surgery in New York City, “Nonmedical management of osteoporotic patients has a critical role in a comprehensive treatment plan.”
Here are the highlights from their Medscape article complemented by other sources. Continue reading Complementary options to reduce falls in osteoporosis patients
Seizures associated with guarana in energy drinks
Recently, 4 patients experienced seizures multiple times following heavy consumption of energy drinks. The authors proposed that energy drinks rich in caffeine, taurine, and guarana seed extract could have provoked these seizures.
Here’s what we know about guarana thanks to researchers from the University of Florida at Gainesville and the Brazilian Agricultural Research Corporation (EMBRAPA) in Amazonas, Brazil. Continue reading Seizures associated with guarana in energy drinks