Category Archives: J. CONDITIONS TO TREAT

Novel use of probiotics in critically ill patients

Ventilator-associated pneumonia is a form of pneumonia that occurs in hospitalized patients receiving assisted breathing (mechanical ventilation) through a tube for at least 48 hours.

Researchers in Sweden conducted a study to evaluate the value of a probiotic to prevent the growth of unwanted bacteria along the breathing (endotracheal or tracheostomy) tube. Continue reading Novel use of probiotics in critically ill patients →

“American paradox.” Or, how I stopped dieting and lost weight

“Some scientists believe that in our quest to lose weight, we are not eating enough fat, or at least not the right kind of fat. What’s missing from our diet,” according to a NewsTarget.com article, “is conjugated linoleic acid (CLA), which is found in red meat, lamb, and dairy products.

Now, a reanalysis of the literature supports this point of view. Continue reading “American paradox.” Or, how I stopped dieting and lost weight →