Category Archives: Obesity

“American paradox.” Or, how I stopped dieting and lost weight

“Some scientists believe that in our quest to lose weight, we are not eating enough fat, or at least not the right kind of fat. What’s missing from our diet,” according to a NewsTarget.com article, “is conjugated linoleic acid (CLA), which is found in red meat, lamb, and dairy products.

Now, a reanalysis of the literature supports this point of view. Continue reading “American paradox.” Or, how I stopped dieting and lost weight →

Rebiana: The new stevia-derived sweetener.

A series of published studies support the safety of rebiana, which is the trade name for a stevia-derived sweetener being developed by The Coca-Cola Company and Cargill. Truvia is Cargill’s brand name for the same product.

Wikipedia has a good overview of stevia and it’s relationship to rebiana.

Here’s what we know from recently published studies. Continue reading Rebiana: The new stevia-derived sweetener. →